CBFI ceev freezing tshuab yog siab -kawg ceev khov khoom tsim tshwj xeeb rau cov txiv hmab txiv ntoo thiab zaub khov kev lag luam, tshwj xeeb tshaj yog rau cov kev xav tau ntawm yooj yim discolored txiv hmab txiv ntoo thiab zaub xws li edamame pods, peas, thiab ntsuab taum. Nrog 20 xyoo ntawm kev lag luam kev lag luam, peb sib zog los soj ntsuam cov neeg siv cov ntsiab lus mob, los ntawm kev tswj qhov kub thiab txias, txheej txheem hloov mus rau cov kev pabcuam customized, ua kom zoo tshaj plaws cov txheej txheem ntau lawm, thiab pab cov neeg yuav khoom txo qis thiab txhim kho cov khoom muaj nqis ntxiv.
Core kom zoo dua: daws qhov teeb meem ntawm discoloration ntawm edamame thiab xyuas kom meej cov khoom zoo
1. Precise temperature control system
• Qhov kub thiab txias: -35℃rau -40℃(kho tau), haum rau kev xav tau khov ntawm cov txiv hmab txiv ntoo thiab zaub sib txawv.
• Kev hloov pauv ntau yam: ± 1℃(kev lag luam tus qauv ± 3 degree), kom tsis txhob muaj cell rupture lossis khov -thaw tshwm sim los ntawm qhov kub thiab txias sib txawv, tshwj xeeb tshaj yog rau kev ua haujlwm enzyme inhibition hauv edamame pods, txo browning.
• Segmented kub tswj tsim: txhawb kev ywj pheej tswj ntawm qhov chaw txias thiab ceev khov tsam tom qab blanching, kom raug txuam rau "blanching → txias → ceev khov" txheej txheem saw.
2. Xauv Fresh Core Technology
• Kev siv lub tshuab khov nrawm nrawm: siv kev sib xyaw ua ke ntawm cov kua nitrogen txau thiab cov txheej txheem cua txias, lub sijhawm khov yog luv rau 8-12 feeb (cov cuab yeej siv niaj hnub xav tau ntau tshaj 20 feeb), ua kom muaj kev txuag xim thiab khoom noj khoom haus.
• Dynamic airflow field: Ua nyob rau hauv vortex huab cua qhia phaj ua kom cov cua txias tsis sib xws ntawm cov khoom siv saum npoo av, zam lub hauv paus supercooling lossis cov chaw kub kub, thiab daws qhov teeb meem ntawm yellowing ntawm daim tawv nqaij ntawm cov pods.
3. txheej txheem compatibility tsim
• Modular bleaching pretreatment cheeb tsam: nruab nrog stainless hlau sandwich dej tank, kub tswj (90-98 degree), thiab txhawb pH hloov (xws li ntxiv citric acid rau xim tiv thaiv).
• Txhim kho kev ua kom txias txias: Kev sib xyaw ua ke cua thiab dej txias dual system, txo lub sij hawm txias los ntawm ib txwm 40 feeb mus rau 15 feeb, tsis txhob muaj enzymatic browning tshwm sim los ntawm cov cua sov seem tom qab blanching.
4. Kev tswj xyuas ntse
• Kov npo tswj vaj huam sib luag: Lub sij hawm saib xyuas ntawm qhov kub thiab txias, av noo, thiab ntws tsis.
• Kev ceeb toom tsis raug: ceeb toom rau kev saib xyuas cov khoom tseem ceeb yuav tsum tau 30 feeb ua ntej kom txo qis kev pheej hmoo poob.
Cheebtsam thiab kev pabcuam customized
1. Kev tshuaj xyuas cov ntsiab lus tseem ceeb
• Cov kua nitrogen txau lub taub hau: ua los ntawm qis- cov khoom siv kub tsis zoo stainless hlau, txhawb kev hloov kho lub kaum sab xis (0℃-45 degree) kom ntseeg tau tias cov tshuaj txau zoo ib yam.
• Conveyor siv system: zaub mov qib mesh saw qauv, nto xeb tiv thaiv kev kho mob, customizable mesh spacing (tsim rau me me los yog tag nrho cov pods).
• Rwb thaiv tsev txheej: polyurethane ua npuas ncauj + aluminium ntawv ci wrapping, thermal conductivity Tsawg dua los yog sib npaug rau 0.022W / (m · K), txo lub zog poob.
2. Customized xaiv
• Muaj peev xwm hloov tau: Kho qhov ntev ntawm txoj siv conveyor thiab lub zog txias raws li kev ua haujlwm txhua hnub (xws li 500kg / hnub lossis 5 tons / hnub).
Highlights ntawm txheej txheem Technology
1. Khov nkhaus optimization
• Los ntawm kev taug qab qhov kub thiab txias hloov pauv hauv cov khoom nruab nrab los ntawm kev tsim- hauv cov sensors, lub qhov nkhaus khov kho tau raug tsim thiab muab piv nrog cov ntaub ntawv keeb kwm los xyuas kom meej qhov ua tau zoo rau txhua lub sijhawm.
2. Anti corrosion tsim
• Sab hauv liner yog ua los ntawm 304 stainless hlau, thiab cov ntsiab lus vuam yog polished kom tsis txhob muaj kev sib txhuam kev puas tsuaj thaum cov pods tuaj rau hauv cov hlau.
• Acid thiab alkali resistant txheej, yoog raws cov kev hloov hauv pH nqi ntawm cov tshuaj bleaching.
CBFI lub freezer tsis yog tsuas yog ib qho cuab yeej xwb, tab sis kuj yog ib qho kev daws teeb meem rau kev ua zaub. Tswj kom tsis muaj xim thiab xauv hauv qhov zoo los ntawm cov hauv paus hniav, pab koj tsim kom muaj qhov sib txawv kom zoo dua hauv cov khw muag khoom khov khov khov.
